Spread stuffing on top of the chicken mixture. Toss them together, then nestle the chicken pieces, skin side up, all among the veggies and bread. Get the Chicken Sausage Hash Brown Casserole at Paleo Running Momma. 3 Gradually stir in 4 cups of chicken broth. Fill the bottom of a 2.5-quart casserole dish with the mixture. Step 3. Here are a few ideas: Overall, there are many sides that would complement the Chicken Stuffing Casserole well. It turned out great! Yes, you can use any type of chicken that you like for this recipe. Make This Viral One-Pot French Onion Pasta, Spinach Casserole Is a Creamy, Comforting Side, Chicken Cordon Bleu Casserole Is What's for Dinner, Reuben Casserole Is for St. Paddy's Day Leftovers, Skip Delivery Tonight! Chop chicken meat and spread in bottom of the prepared baking dish. Combine the 1/2 cup of chicken broth, the chicken soup, and the sour cream. Yes, you can add your favorite vegetables to the casserole. Not necessary. Pour evenly over chicken. We prefer the crispy topping; however, if you would like a casserole with a classic soft stuffing texture, you can prepare the stuffing according to the package instructions before you spread it on top of the chicken. Clearly we love the combination of chicken and stuffing, because Ive already shared my classic Chicken and Stuffing Casserole recipe, as well as the Slow Cooker Chicken and Stuffing version. Chicken Stuffing Casserole - Spend With Pennies . If you want to prepare your chicken at home, use approximately 2 lbs of boneless, skinless chicken breasts or thighs. Shortcut ingredients (like jarred salsa, leftover chicken, and canned beans) make this Southwestern dinner super easy. This looks great! Stir and add to prepared casserole dish. Required fields are marked *. 1 (10.75 ounce) can condensed cream of chicken soup, 1 (10.75 ounce) can condensed cream of celery soup, 1 cups chicken broth (from boiling the chicken). Sprinkle the flour over the vegetable mixture and cook, stirring frequently, for 1 minute. Toss together with your hands. Preheat oven to 350 degrees F (175 degrees C). Sprinkle a small amount of the seasoning mix on each piece of chicken, and a little bit over the veggies and bread. I poured it into the 913 dish and topped it with the stuffing soaked in chicken broth instead of water. Place aside a baking dish 913 inches that has been lubricated. Place the wrapped portions in a large freezer-safe bag or container and store them in the freezer for up to 3 months. Cook until. In a separate bowl, whisk together the cream of chicken soup, chicken broth, milk, and sour cream. I put a fine layer of sharp cheddar on top as suggested. The chicken that is cooked is added after. Freeze for up to 2 months for the greatest flavor. In a small bowl, combine the melted butter, remaining 1/4 cup broth, and stuffing and then spread over the top of the casserole. The stuffing topping is a hot item at the table! Make sure to separate into meal-sized portions and then place in an airtight container and store in the fridge. You can use homemade stuffing or store-bought stuffing, and you can choose from a variety of flavors such as traditional, herbed, or cornbread. Sprinkle cheese over top. 4 days ago spendwithpennies.com Show details . This one makes things easyjust bake it up in a casserole dish! I already rated it because I know its going to be a winner. Preheat your oven to 350F (180C). Get the Fiesta Chicken Casserole recipe at Immaculate Bites. At least everyone can agree that it's delicious! Bake until heated through and the topping is lightly browned, 30 to 35 minutes. Always check the internal temperature of your meat to make sure that it reaches 165 degrees F thats the easiest way to know when its done! I would have rated it higher, however, the recipe is not written very well. You only need 5 ingredients and about 10 minutes to prepare thisDump-and-Bake Chicken Stuffing Casserole! How does the saying go? Poured additional mushroom soup over stuffing mix came out great. Hello, I'm Erin.Welcome to Table for Seven!Here you'll find hundreds of recipes for breakfast, dinner, dessert and everything in between.Just right for your family and your budget. Loved this of all stuffing and chicken breast recipes I have made. Instructions. Spread condensed soup over the chicken. Lightly grease an 11x7-inch baking dish with cooking spray. If it is so delicious, I say no more thank you. What could I use instead? I prefer sourdough, although baguette, ciabatta, or any Italian-style bread would suffice. The wife and I made this one Sunday afternoon.It was very easy to make. Am I missing something? Spread the mixture in the bottom of a 2.5-quart casserole dish. Put the ham on a paper towel-lined plate and microwave for about 3 minutes to reduce the moisture . Set aside. It was still delicious! Well, I find myself craving Thanksgiving flavors throughout the year, and heres a really simple sheet pan supper that can help you satisfy that craving if it hits you from out of nowhere! Make sure to wrap tightly your casserole leftovers within foil and plastic wrap then place them in the fridge immediately. Then add the shredded chicken and vegetables. Wife said this is her new favorite. Subscribe to receive weekly recipes and get a FREE Bonus e-book: Quick & Easy Weeknight Meals! I used bone-in, skin-on chicken thighs, but you can use a whole cut up chicken with different parts, or you can use boneless, skinless chicken legs or thighs. Shredded chicken can be substituted with ground beef, ham or. Place the casserole in a microwave-safe dish. This easy dish combines tender potato hash browns and chicken sausage for a morning meal that everyone will love. Casserole, Chicken, Dinner, Entree, Main Course. Do you think you could add potatoes and carrots under the chicken breasts? Any veggie goes in this recipe, its a great way to use leftovers! Cover the dish with foil. Freeze the leftover food for later consumption. I used to make this a long time ago but lost the recipe. Delicious!! Then, cut the chicken breasts into bite size pieces. Broccoli steamed, frozen mixed veggies, canned or frozen corn, frozen peas, and sauted mushrooms are all excellent additions! Chicken Stuffing Casserole is totally fuss-free and quick to make with mainly pantry ingredients! 2 Eggs, beaten 1 tbs Butter, melted Instructions For cornbread: Preheat oven to 400. Place your portion of Pioneer Woman Chicken And Dressing Casserole in a microwave-safe dish, then microwave it in 30-60 second intervals until it reaches the desired temperature- often, 2 minutes is plenty to make your casserole piping hot. Combine stuffing and hot water first so it can soak up the water while you prep the rest. Hearst Magazine Media, Inc. All Rights Reserved. Ive made it multiple times now and its the best & so easy!!! Preheat the oven to 350 degrees F (175 degrees C). And onion, cut into chunks. Get the Cajun Chicken and Rice Bake recipe at The Forked Spoon. Easy for next day leftovers at work, too! All rights reserved. Choose your favorites or mix and match to create a well-rounded and satisfying meal. I then added 2 cups of chicken broth and 1/2 cup of half and half. Notes Place the pan back in the oven. Set the mixture in the microwave to steam while preparing your other ingredients. Chicken and Stuffing Casserole Is So Comforting Mix Up Taco Night with This Easy Casserole Tuna Noodle Casserole Is a Great Make-Ahead Meal Start Your Day with Biscuits and Gravy Casserole Try a Tasty Casserole for Your Next Weekend Brunch Try a Cozy Chicken Casserole for Dinner Tonight 17 Easy Casseroles to Serve at Thanksgiving To thaw the Pioneer Womans Chicken Stuffing Casserole, follow these steps: To reheat the Pioneer Womans Chicken Stuffing Casserole in the oven, follow these steps: To reheat the casserole in the microwave, follow these steps: Yes, you can use any type of cheese that you like in the casserole. Pour over chicken. Microwave the casserole on medium heat for 1-2 minutes, or until it is heated through. Add the onion, carrot, and celery, and cook until vegetables are beginning to soften, about 3 minutes. I used cooked chicken drumsticks meat. The rest of the Chicken Stuffing Casserole ingredients include: Campbells Healthy Request Cream of Mushroom Soup, Pepperidge Farm Herb Seasoned Stuffing mix, butter, and mozzarella cheese. God bless. Directions Preheat oven to 350 degrees F (175 degrees C). The cooking time for your Pioneer Woman Chicken And Dressing Casserole is less than 30 minutes (the dish is ready in about 35 minutes). From my home to yourshappy cooking! This casserole may be a complete meal on its own or a satisfying addition to a variety of sides. Sprinkled a little grated Parmesan cheese on top before baking 25 minutes. Start by preheating your oven to 375 degrees F. Next, you want to mix together the chicken soup, sour cream, and 1/2 cup of chicken broth. Set aside a 913-inch baking dish that has been greased. Every item on this page was chosen by a The Pioneer Woman editor. Great tips! A half-stick is just right for this recipe, because you really just need the flavor (and glorious browning qualities) of the butter; you dont need to rely on the butter to provide all the moisture for the dish since the chicken will help that along. Winner, winner, chicken dinner! Then bake according to the recipe instructions below! Did your family love this Chicken Stuffing Casserole? You could also use leftover Thanksgiving turkeya great back-pocket meal for when everyone's decided they're tired of turkey sandwiches! Used stove top stuffing. Sounds perfect! Prep for her and it was amazing! CHICKEN Chopped rotisserie, leftover chicken breast or thighs, or pre-packaged chicken breast will all work great! Its down-home, country-style cooking! Now, most recipes skip stuffing the bird. You can freeze the casserole before or after baking. Bake in the preheated oven for 35 to 45 minutes, until it starts to bubble in the center. This Chicken Casserole with Stuffing recipe is fantastic because it combines three classic comfort foodschicken, stuffing, and vegetablesinto one delicious meal. Chicken casserole recipes offer the best of both worldsthey have all the comforting, family-friendly aspects of a casserole, plus theyre loaded with chicken so theyre extra hearty. Spread the mixture at the bottom of a 2.5-quart casserole dish. .css-pf75fd{color:#12837c;display:block;font-family:Mogan,Georgia,Times,Serif;font-weight:normal;margin-bottom:0.625rem;margin-top:0;-webkit-text-decoration:none;text-decoration:none;}@media (any-hover: hover){.css-pf75fd:hover{color:link-hover;}}@media(max-width: 48rem){.css-pf75fd{font-size:1.25rem;line-height:1.1;}}@media(min-width: 40.625rem){.css-pf75fd{font-size:1.25rem;line-height:1.1;}}@media(min-width: 48rem){.css-pf75fd{font-size:1.375rem;line-height:1.1;}}@media(min-width: 64rem){.css-pf75fd{font-size:2.00879rem;line-height:1.1;}}Iced Oatmeal Cookies Are a Nostalgic Treat, Chicken Florentine Is an Easy One-Skillet Dinner, Pass the Syrup! Can you use bone-in chicken pieces? Sprinkle with parsley and serve. You are NOT preparing the stuffing according to the classic package instructions, so its not going to be a moist, dense stuffing texture after baking. Spread chicken in the bottom of a 2-quart greased casserole dish. Comfort food at its finest! The key to a moist, tender stuffing is to give the bread cubes a couple of minutes to absorb the liquid before baking. Used Pepperidge Farm cubes but in food processor with melted butter Get more of a stuffing consistency. Make sure to whisk it gently to distribute the butter evenly across the mixture of stuffing. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Your daily values may be higher or lower depending on your calorie needs. Get the Spinach Artichoke Chicken Casserole recipe at Nibble and Dine. * Percent Daily Values are based on a 2,000 calorie diet. Bake for 30-40 minutes until the edges are bubbly and the casserole is hot throughout. The best part about these chicken casserole recipes is that theyre incredibly easy to make. When ready to cook, defrost in the refrigerator for approximately 24 hours, then bake as instructed. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. Optional Turn the oven to broil for the last 3-5 minutes of baking to get a crispy stuffing topping. But when it was all said and done my husband repeatedly commented about how delicious the meal was.