Copyright 2023 OpenTable, Inc. 1 Montgomery St Ste 700, San Francisco CA 94104 - All rights reserved. Order delivery online from Roy's Ko Olina in Kapolei instantly with Seamless! Roy's Ko Olina is rated 4.6 stars by 4699 OpenTable diners. Food was not hot and it took a very long time to get. The club salad was a little skimpy when I ordered it for lunch and had a skimpy portion of tuna on it. Everything was excellent. We did not enjoy as much as we had hoped. A total mess. Cherry blossom . This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Structured despite lightness. ", 92-101 Mauloa Pl (at Marriott's Ko Olina Beach Club), "The fish sandwich (Mahi Mahi) is fantastic! Waiter was spread too thin - 30 minutes to get a refill of drink. It was one of the best fish entrees I have ever eaten, which is saying a lot. Three Courses | Dine-in Only | +$25 for Wine Pairing, Blackened Ahi | Soy Mustard Butter Sauce | Crispy Chicken Spring Rolls | Black Bean Dragon Sauce, Tender Braised Beef Shortribs | Macadamia Nut Crusted Fresh Island Catch | Mashed Potatoes | Seasonal Vegetables, Spicy Ahi Maki, Shrimp Tempura, Blackened Ahi, Mongolian Ribs, Chinatown Chicken Spring Rolls, Wood Smoked Mongolian Spiced Baby Back Ribs, Choice of: Citrus Vinaigrette, Creamy Herb, Balsamic Olive Oil, Blackened Ahi, Confit Bacon, Jack & Mozzarella Cheese, Kalamata Olives, Croutons, Cabernet Poached Fuji Apple, Toasted Baguette, Local Honey Butter, Crispy Pork Belly, Cheesy Orzo Pasta, Truffle Oil, Island Ahi, Atlantic Salmon, Japan Hamachi, Smoked Sweet Maui Onion Soy, Roasted Garlic Aioli, Roasted Garlic Cream Cheese, Truffle Soy Vinaigrette, Shrimp Tempura, Filet Mignon, Crispy Tempura Flakes, Yama Gobo, Avocado, Firecracker Aioli, Misoyaki Marinated Island Fish, Cream Cheese, Togarashi Beurre Blanc, Ginger Ponzu, Crisp Jalapeno & Cilantro Salad, topped with Fried Onions, Crispy Bonito Flakes, Cured Salmon, Ikura, Sushi Ebi, Island Ahi, Salmon, Jaoan Hamachi, Hasu Lotus Root & Pork Salad, Sweet Ginger Wasabi Sauce, *Macadamia Nut Crusted Local Island Fish of the Day, Red Bliss Potato & House Bacon, Kona Lobster Essence, Wok Fried "Lup Cheong" & Chinese Vegetables, Sizzling Soy, Stewed Root Vegetables, Spicy Soy Mustard, Melted Fennel, King Crab Potato Puree, Truffle Jus, Spanish Chorizo & Saffron Arborio, Shrimp, Clams, Roy's Classic Macadamia Nut Crusted Local Fish of the Day & Misoyaki Butterfish, Garlic Shrimp, Prosciutto Crusted Mahi-mahi, Diver Scallop, Cold Water Lobster, Tapenade, Caper Berries, Roasted Tomatoes, Prosciutto, Cauliflower & Local Feta Puree, Symphony of Roasted Vegetables, Roasted Red Pepper Emulsion, Honey Mustard Charred Braised Beef Short Rib, Caramelized Cipollini Onions, Confit Bacon, Brussels & Cauliflower, Madeira Jus, Confit Marble Potatoes, Garden Vegetables. Its evident that Shinogi was feeling nostalgic when he envisioned the former entre, which includes kalbi, crispy wings, yaki-style salmon, pickled vegetables and furikake rice. Make sure and try the Spam Musubi! he ordered the macadamia crusted fish, and the melting hot chocolate souffle. 92-1220 Aliinui Dr Ko Olina Golf Club, Ko Olina, Kapolei, Oahu, HI 96707-4296 Today. Very good food and service as always from Roys. Mahalo to Chad and Scott for helping us really celebrate such a special occasion! Would definitely recommend a meal here.More. We really enjoyed out meal at Roy's. We do off-site catering for food only. This collection of masterful blends represents both Old World and New World styles. A minor snafu with the drinks was rectified with a comped round which was very appreciated. I tried the short rib which was excellent. Alexander Valleys hidden gem, Apple and pear, fresh acidity, clean mineral finish, Chateau Montelena Winery, Napa Valley (CA) 2018, Bright focused with lemon peel, white flowers and a hint of oak, Rich, full-flavored and complex. Quesadilla Cheese TrianglesVegetable Sticks, Tomato, Cucumberwith Ranch Dipping Sauce & Sliced Oranges, Hibachi Salmon with Steamed Rice & Garden Vegetables, Teriyaki BBQ Chicken with Steamed Rice & Garden Vegetables, Braised Short Rib with Mashed Potato, Garden Vegetables, Rigatoni Pasta:Tomato, Butter, or Cream Sauce, Spicy Ahi Maki, Shrimp Tempura, Blackened Ahi, Mongolian Ribs, Chinatown Chicken Springs Rolls, Spicy Sesame Butter Sauce, Hamakua Macadamia Nuts, Cabernet Poached Fuji Apple, Toasted Baguette, Local Honey Butter, Garlic Sweet Chili Soy Beans (Served Hot), Choice of: Sesame Citrus Vinaigrette, Creamy Herb, Balsamic Olive Oil, Kahumana Organic Baby Red Russian Kale Caesar Style Salad, Blackened Ahi, Confit Bacon, Buttery Croutons, Apple Wood Smoked Bacon, Buttered Brioche Bun, Cheddar Cheese, Apple Wood Smoked Bacon, Kamuela Tomato, Lettuce, Mochi Crusted Aloun Farms Kabocha, Black Current Tapenade, Spicy Thai Chili, *Macadamia Nut Crusted Island Fish of the Day, Pan Roasted Red Bliss Potato, Kona Lobster Essence, Kalbi, Crispy Wings, Yaki Style Salmon, Pickled Vegetables, Furikake Rice, Ham, Turkey, Bacon, Cheddar, Avocado, Panini, Garlic French Fries, Aloun Farms Corn on Cob, Baked Beans, Mochiko Corn Bread, Paniolo BBQ, Whipped Potatoes, Garden Vegetables, Buttery Cabernet Sauce, Spanish Chorizo & Saffron Arborio, Clams, Shrimp, Cold Water Lobster, Not all ingredients are listed on the menu. Other restrictions may apply. Of the appetizers, the crispy chicken dumpling appetizer and blackened ahi were really good. Please inform your server if you have any allergy concerns. Souffl was decadent but a little too much for me, I would choose the pineapple cake if I had to, it was so good. We are not ones to ever complain about our meals but this was an exception. Please contact the restaurant to confirm the time. more, Local cuisine, American, Japanese Fusion, Vegetarian Friendly, Vegan Options. Cocktails okay. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. *The State of Hawaii requires us to make a disclosure on our menu that states consuming raw or under cooked meats, shellfish, seafood, eggs and Poultry, could lead to foodborne illness. Menu added by users January 04, 2023. Enter an address. Lunch Appetizers $ 35 *Roy's Canoe Two. Fantastic food and wonderful wine list. It was our 25th anniversary vacation, and this restaurant made the whole vacation a little more special. Open since 2004, Roy's Ko Olina is located on the beautiful West Side of the island. 92-1220 Ali'inui Dr, Kapolei, HI 96707 The Ultimate Paella! Honey Mustard Charred Braised Beef Short Rib, James B. said: I usually dont write reviews, but I got a little frustrated the other, Leandro R. said: Ok, I was very surprised by the rating of this place especially, Rae S. said: We came here on Sunday night but did not expect a line. Spicy Ahi Maki, Shrimp Tempura, Blackened Ahi, Mongolian Ribs, Chinatown Chicken Springs Rolls . Definitely a great place for dinner. Established in 2004. They were huge and very well done. Seafood, meats, vegetables, sushi, and awesome desserts. Be considerate of your diners; think you have to have some sort of self respect as a dining establishment or nothing matters anymore. Open daily for lunch Aloha Hour, and dinner, we offer inside seating as well as covered outdoor seating on the Bridge Bar lanai which overlooks the 18th Hole of the Ko Olina Golf Course. Water all over the place. This is a 5 star restaurant that we would try again just because of the wait staff. We have live music Friday, Saturday and Sunday night outside on our Bridge Bar Lanai from 5:30-8:00pm, Banquet, Bar/Lounge, Beer, BYO Wine, Chef's Table, Cocktails, Corkage Fee, Delivery, Entertainment, Full Bar, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, View, Wheelchair Access, Wine, Shrimp Diver Scallop Prosciutto Crusted Island Fish Cold Water Lobster, Misoyaki Fish Cream Cheese Togarashi Beurre Blanc, Spicy Ahi Maki | Shrimp Tempura | Blackened Ahi | Mongolian Ribs | Chinatown Chicken Spring Rolls, Spicy Sesame Butter Sauce | Hamakua Mac Nuts, Crispy Pork Belly | Cheesy Orzo Pasta | Truffle Oil, Candied Macadamia Nuts | Poached Fuji Apples | Toasted Baguette, Choice of: Citrus Vinaigrette | Creamy Herb | Balsamic Olive Oil, Blackened Ahi | Confit Bacon | Tomato | Local Feta Cheese | Kalamata Olives | Crouton, Apple Wood Smoked Bacon | Buttered Brioche Bun | Cheddar, Ham | Turkey | Bacon | Cheddar | Avocado | Garlic Fries, Mochi Crusted Aloun Farms Kabocha Pumpkin | Pickled Veg Relish | Ginger Currant Puree, Kalbi Beef Skewers | Dusted Honey Dipped Chicken Wings | Yaki Salmon, Shrimp | Clams | Cold Water Lobster | Chorizo | Saffron Arborio, Pork & Beans | Honey Cornbread | BBQ Sauce, Raspberry Coulis | Lappert's Vanilla Ice Cream. If you arent a fan of truffle oil dont order the mac and cheese as the truffle overpowers the flavor. However the pineapple upside down cake was absolutely amazing!More, We were staying at the Disney resort and wanted a different restaurant. Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Copyright 20042023 Yelp Inc. Yelp, , and related marks are registered trademarks of Yelp. The club sandwhich was very good and came with fries. The food is delicious and they always have great service. They even brought us a special anniversary dessert! When you join our Ohana Club, you'll be among the first to hear about exciting and exclusive Roy's events, promotions and special savings. Strewed Root Vegetables, Spicy Soy Mustard, "Papillote", Wok Fried "Lup Cheong" & Vegetables, Sizzling Soy, Cucumber Namasu, Somen Salad, Citrus Ponzu, Prosciutto Flavored Aloun Farm Kabocha Mash, Makaha Lilikoi Cabernet Syrup, Melted Kahumana Fennel, Charred West Side Heirloom Carrots, Lotus Root Salad, Sweet Ginger Wasabi Butter, Pan Fried Red Bliss & House Bacon, Kona Lobster Essence, Creamy Basil Polenta, Confit Pancetta, Roasted Red Pepper Emulsion, Pancetta Crusted Monchong, Lemongrass Seared Scallop, Citrus Grilled 13/15 Shrimp, Miso Grilled Local Negi & Eggplant, Sesame Confit Marble Potatoes, Crispy Agedashi Tofu, Braised Bok Choi, Local Style Scallion Sauce, Organic Baby Vegetables, Cauliflower Puree, Whipped Blue Cheese, Lemongrass Cabernet, Molokai Sweet Potato, Spicy Apple Banana Marmalade, Roy's Classic Macadamia Nut Crusted Mahimahi & Misoyaki Marinated Butterfish, Yaki Atlantic Salmon, Mongolian Spiced Baby Ribs, BBQ Glazed Shrimp, 16oz "Yaki Style" Aka Kosho Crusted Ribeye & Garlic Butter Seared Black Tiger Shrimp, Mochi Crusted Aloun Farms Kabocha Pumpkin, Black Current Tapenade, Spicy Pickled Vegetable Thai Chili, Spicy Miso Ahi Maki, Shrimp Tempura, Blackened Island Ahi Mongolian Ribs, Chinatown Chicken Spring Rolls, Dean Okimoto's Creamy Herb Dressing, Balsamic Olive Oil, Aloha Citrus, Classic Style Dressing, Garlic Croutons, Parmesan Crisp, Buttered Pumpkin Seeds, Kahumana Organic, Green Prosciutto Chip, Cabernet Garlic Butter, Blue Cheese Toast, Spiced Makaha Mango, Naked Cow Feta Cheese, Vertrano Olives, Crostinis, Charred Miso, Naked Cow Feta Cheese, Spiced Kunia Tomato Vinaigrette, Citrus Ash Oil, Naked Cow Feta Cheese, Warm Lilikoi Vinaigrette, Organic Vegetables, Uni & Garlic Puree, Confit Hamakua Mushroom & House Smoked Bacon, Small Kine Farms Mushroom Melange, Crispy Ewa Onions, Cabernet Cream, Island Ahi, Tako, NZ King Salmon, Japanese Hamachi, B.I. Would definitely return. ANNE LEE speaks with Roy's Ko Olina executive chef DARYL SHINOGI and general manager TAISEI LEE. This is a 5 star restaurant that we would try again just because of the wait staff.More. Slightly sweet, lower alcohol white wines are well known to pair with exotic, Asian spiced foods!A perfect match for Roys Style Cuisine! Scott took great care of us, and even sent out their delicious souffle as a treat for our anniversary. In addition to providing high-quality pupus after a round of golf, we also have an extensive lunch menu. In addition to the aforementioned Ko Olina Club (a ham, turkey, bacon, white cheddar and avocado panini served with garlic french fries), other delectable entres include the cleverly monikered Roy's Style Field Trip Lunch and the island fish and chips. Daily 11:30 am2:00 pm Make the most of your Hawaii vacation with the Ko Olina Resort App. Overall bill came to $300 for 4 people but was well worth it versus Noe at the 4 seasons which cost us double. According to Lee, patrons are also varied. quiet dining. Food was delicious! Food friendly, crisp, pineapple and peach notes, Merry Edwards, Russian River Valley (CA) 2019, Complex exotic flavors with pear, lime and lengthy finish with a thread of acidity, Rgis Minet, Pouilly Fum, Loire (FR) 2020, Medium Bodied, crushed oyster shells atop ripe orchard fruit with bright acidity, Grassy and herbaceous aromas backed by stone fruit palate and citrus finish, Citrus flower and white peach aromas, crisp orchard fruit palate, focused finish, Cavallotto, Pinner, Pinot Nero/Pinot Noir (CA) 2020, Extremely rare expression of these classic varietals. The butterfish was a big piece of fish and there was maybe too much sauce, but it still very tasty and flaky. Apple Banana Flan, Scalloped Sweet Potato, Yaki Salmon, Paniolo BBQ Colossal Shrimp, Mongolian Baby Back Ribs, Pork Belly Baked Beans, Local Honey Mochiko Corn Bread, Kau Yuk Bao Bun, Local Style Poke on Yukari Rice, Crispy Skin, Soy Mustard, Mochi Crusted Aloun Farms Kabocha, Currant Tapenade, Thai Chili, Not all ingredients are listed on the menu. Yummy! Just not what we expected. Had the Brie to start and it was phenomenal. Fabulous meal! However the pineapple upside down cake was absolutely amazing! The kids loved their food as well. For dinner we started off with a couple of sushi rolls for an app as well as the mac and cheese. I wound up eating that fish many more times throughout the rest of the trip, but none lived up to the quality of Roy's. Well definitely be back again. They were huge and very well done. Beautiful pieces of shrimp, clam, chorizo and chicken lay in a plump bed of aromatic saffron rice simmered in a house-made chicken and clam broth. Typical lunch guests are locals that want to avoid Kapolei traffic, business diners or visitors that are staying across the street at Aulani, Marriott, The Villas or Four Seasons. To view the current menu from your favorite Roy's location, please click the link below. http://facebook.com/royskoolina
The best business is done hand-in-hand with quality cuisine. We use the latest and greatest technology available to provide the best possible web experience.Please enable JavaScript in your browser settings to continue. If youre looking to reserve for the Justin Wine Dinner, please call your nearest location. Great service, nice atmosphere, and good food. Honolulu. Food was mediocre and over priced, although our server was terrific. Please select a city below to view specific location details including address, phone number, hours of operation and local specialty menus. Explosion of blackberries, plum, earth and oak, Blueberry, dried figs, baking spices, silky tannins, earthy finish, Juicy, red curant, vanilla with an enduring finish, Black plum and elderberry jam aromas, blackberry and fig palate and spice on the finish, Krupp Brothers, "The Doctor" Napa Valley (CA) 2018, Deep, ripe blackberry, dark cherry, background chocolate and tobacco notes, Leonetti Cellar, Reserve, Walla Walla Valley (WA) 2013, Deep black cherries, toasted spice and hints of dark chocolate, Papillon by Orin Swift, Napa Valley (CA) 2019, Fruit forward yet big and balanced, deep and complex, Quilceda Creek, CVR Columbia Valley (WA) 2014, Full bodied with black and red fruits, smoke, spice and minerals, Rindo, by Kenzo Estate Napa Valley (CA) 2018, Aromas of cocoa and vanilla, sensational dark fruit palate, a beautiful wine overall, Volker Eisele, "Terzatto" Napa Valley (CA) 2016, Dark, rich plum and full-bodied mouthfeel, smooth tannins and vanilla notes on finish. It was one of the best fish entrees I have ever eaten, which is saying a lot. Price fixe fusion menu for $41.50 is an awesome deal. Simon, our server was EXCEPTIONAL and made this a phenomenal dining experience! Fantastic dinner during our 25th anniversary trip! Please inform your server if you have any allergy concerns. Yes, you can make a reservation by picking a date, time, and party size. This restaurant is recommended to Hawaiian cuisine lovers. Honolulu Tourism Honolulu Hotels Honolulu Bed and Breakfast Honolulu Vacation Rentals Honolulu Vacation Packages Flights to Honolulu A must stop for Ko Olina. Established in 2004. Try the edaname avocado dip with chips. They were great at accommodating a gluten allergy one of our party has. It has an assortment of appetizers, andhe ordered the macadamia crusted fish, and the melting hot chocolate souffle. I have not had such a bad experience in a very long time. Aloha Hour I am interested in: (check all that apply). (Note that I do not recommend this for lunch.)More. Vegetarian Friendly, Vegan Options, Gluten Free Options, Reservations, Outdoor Seating, Private Dining, Seating, Parking Available, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Accepts Credit Cards, Table Service, Live Music, Gift Cards Available. For dinner we started off with a couple of sushi rolls for an app as well as the mac and cheese. Please allow 25 minutes preparation for the following, Caramel Sauce | Lappert's Vanilla Ice Cream. Messy to eat but worth the effort. $50 minimum spend required. We are right on the outskirts. Great recommendations for dinner. Made reservations here day of and our family of 5 walked over to Roy's. The room was well appointed. Perhaps the proximity to the Disney resort attracts a certain type of clientele? Then they made a plate of butter fish. Vanilla Bean Ice Cream, Graham Cracker Crust Whipped Cream Crme Anglaise, Guava Sauce Toasted Coconut Vanilla Ice Cream. Offered fully furnished. The others was tough. Truffle Onion Misoyaki Demi-Glace, Grilled Maine Lobster Tail Seared Sea Scallop Teppanyaki ShrimpGolden Yukon Mashed Potatoes Blue Crab Basil Cream, Caramelized Pineapple Baked with Brown Sugar Cake la mode, Flourless Chocolate Cake with a Molten Hot Center Raspberry Coulis Roy's Ko Olina . Still, this is Hawaii so they can probably get away with having a casual 5-star restaurant. Roy's abides by all state and local liquor laws. FIRST COURSE. My date had the macadamia crusted fish, and I the short ribs. Very attentive while not being intrusive. VIEW LOCAL MENUS APPETIZERS Maui Wowie Salad Shrimp - Feta - Butter Leaf Lettuce - Avocado - Caper Lime Vinaigrette Big Eye Tuna Poke Avocado - Inamona Jus - Wonton Chips Szechuan Spiced Pork Ribs Smoked and Glazed in Roy's Original Mongolian Sauce Well executed dishes, island influences, knowledgeable and engaging servers. Waiter didnt check on us until we finished. There wasnt a long wait for our food. Don't mind paying when the food is good.We could not get over the size of the kids meals. If Hawaii Kai is dubbed the crown jewel of the East, then Roy's Ko Olina should be known as the crown jewel of the West. Please click below to restart the reservation process. Useful, up-to-date information to plan your next visit to O'ahu's premier resort destination. Layers of mint, licorice, dark cherry and polished oak, Ripe black plum with a hint of cocoa and a bright finisih, My Favorite Neighbor by Booker, Paso Robles (CA) 2018, Intense, expertly managed red and dark fruit, hint of spice, fine grainedtannins, long finish, Core of fresh blackberry interlaced with earthy minerals and a velvety palate, Quilceda Creek, Columbia Valley (WA) 2013, Generous flavors of raspberry, plum, cassis, cedar and spice, Rombauer Vineyards, Diamond Selection, Napa Valley (CA) 2017, Dark fruit, excellent density, powerful yet elegant. Hours. Make the most of your Hawaii vacation with the Ko Olina Resort App. Another favorite, which Shinogi counts as a must-try on the appetizer menu, is the truffle-dusted crispy Brussels sprouts with Parmesan cream. These coupled with a couple of glasses of wine made it a perfect date. Beautiful pieces of shrimp, clam, chorizo and chicken lay in a plump bed of aromatic saffron rice simmered in a house-made chicken and clam broth. 5 reviews 12 . Food was excellent. Opening in 2004 within the exclusive Ko Olina Resort, Roy's is surrounded by luxury residences, visitor accommodations and the Ko Olina Golf Club. ", 92 Ali'inui Dr. (Disney's Aulani Resort & Spa), "Incredible dinner buffet! Plan your stay at Oahus premier resort destination. It was our 25th anniversary vacation, and this restaurant made the whole vacation a little more special. Light to medium bodied with a dry finish, Les petites parcelles de Dolia, Clairette/Grenache Blanc, AOP Laudin (FR) 2018, Complex white fruit aromas, round and fresh palate with highlighted good minerality, Martin Cdax, Albarino, Ras Baixas (SP) 2020, Medium bodied crisp finish, flavors of pear, passion fruit, brisk acidity, perfect for our cuisine, Tornatore, Carricante, Etna Bianco, D.O.C. ROY'S KO OLINA Dinner menu Available for Dine-In and Take Out. *Offer for new Ohana Club members only. Reported to staff. We had some great drinks, lots of great food, and I was introduced in the best possible way to Opakapaka. Bus riders in and out. Are you sure you want to delete this question? 2 out of 3 had tender short ribs. Lunch He gave us recommendations and we went with his top choices everything was really good! Sadly, the food is outstanding so the rest of the picture ruins that. The food was outstanding but the service was even better. The Ko Olina Resort App is your essential guide for anything and everything Ko Olina! SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. The scallops were the best Ive had in a long time. :-)More, We were staying across the street at Aulani and wanted somewhere special to dine for our 15th anniversary. That is only complaint. Roy's Restaurant 92-1220 Aliinui Dr, Koolina Resort, Kapolei, Oahu, HI 96707-4296 +1 808-676-7697 Website E-mail Improve this listing Ranked #3 of 166 Restaurants in Kapolei 1,677 Reviews Certificate of Excellence Price range: $1 - $20 Cuisines: American More restaurant details Mark S Los Angeles, California 76 56 Not valid on major holidays. All the staff were friendly, greeted us with aloha. I don't think, Sharlyn M. said: GREAT PLACE to satisfy your seafood cravings! Chef Darryl Shinogi, whos been with Roys Ko Olina for 14 years, says that his tastes are varied, which may have influenced the expansive menu. One $25 Off offer applied per table, per visit, per check. Outstanding meal. Open daily for lunch Aloha Hour, and dinner, we offer inside seating as well as covered outdoor seating on the Bridge Bar lanai which overlooks the 18th Hole of the Ko Olina Golf Course. Roys is perfect for business lunches because of its close proximity to the Kapolei/ Campbell business district, adds Lee. Aloha! Dinner Soft, silky and expressive, Green Apple, grapefruit, lemon peel, refreshing with a hint of oak, Byington, TJILL Alexander Valley (CA) 2020, Crisp, dry and delicate with apple and pear. food was excellentservice was good but a little slowspecial cocktails were deliciousmahalo for recognizing our 50th Anniversary.